NOT KNOWN FACTUAL STATEMENTS ABOUT CHINESE FOOD

But it had been the seasoning that elevated this lowly tuber to an ethereal stage, tasting spicy within the chili sesame seed oil (also served at the table), fragrant cilantro, Uncooked garlic, and a touch of vinegar to counteract this starch. I used to be very blown away by this simple dish given that its treatment method and flavors hit all the